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Bakuteh is a famous Malaysian dish of meat cooked with a concoction of herbs and spices with help create an aromatic stew.
Look out for the recipe for this dish in our Recipe Library.
Ingredients
Angelica Sinesis, Polygonatum Odoratum, Cinnamon, Fructuc Lycii, White Pepper, Radix Condomopsitis, Radix Glycyrhizae, Rhizoma Lingustici, Radix Ginseng, Star Anise